| Food database and calorie counter |
|
|
Nutrition Facts
Serving Size
1 cup, dry, yields
Energy
2732 kj
653 kcal
Fat
12.36g
Saturated Fat
2.372g
Monounsaturated Fat
5.602g
Polyunsaturated Fat
3.678g
Carbohydrates
120.33g
Sugar
0.76g
Fibre
2.9g
Protein
12.65g
Sodium
2956mg
Cholesterol
0mg
Potassium
239mg
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (75%)
Fat (17%)
Protein (8%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
653
|
|
Fat
12.36g
|
|
Carbs
120.33g
|
|
Prot
12.65g
|
| There are 653 calories in 1 cup, dry, yields of White and Wild Rice (Fat Added in Cooking). |
| Calorie Breakdown: 17% fat, 75% carbs, 8% prot. |
Common serving sizes:
Related types of White Rice:
Related types of Wild Rice:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
