Meal Replacement Bar Calories and Nutritional Information

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131 to 140 of 792

per 100 g - Calories: 211kcal | Fat: 15.2g | Carbs: 0.0g | Prot: 17.42g
Other sizes: 1 unit - 504kcal , 1/2 duck - 570kcal , 1 lb - 957kcal , more... Nutrition Facts - Similar

Turkey Meat and Skin (Cooked, Roasted)

per 1 cup of chopped or diced - Calories: 291kcal | Fat: 13.62g | Carbs: 0.00g | Prot: 39.34g
Other sizes: 1 unit - 499kcal , 1/2 turkey, bone removed - 3863kcal , 1 lb - 943kcal , more... Nutrition Facts - Similar

Turkey Light Meat (Cooked, Roasted, Young Turkey)

per 100 g - Calories: 140kcal | Fat: 1.18g | Carbs: 0.0g | Prot: 30.19g
Other sizes: 1 cup of chopped or diced - 196kcal , 1 unit - 146kcal , 1 lb - 635kcal , more... Nutrition Facts - Similar

Turkey Wing Meat and Skin (Young Turkey)

per 1 unit - Calories: 57kcal | Fat: 2.78g | Carbs: 0.00g | Prot: 7.51g
Other sizes: 1 wing, bone removed - 204kcal , 1 lb - 721kcal , 100 g - 159kcal , more... Nutrition Facts - Similar

Turkey Wing Meat and Skin (Young Hen)

per 1 unit - Calories: 76kcal | Fat: 4.99g | Carbs: 0.00g | Prot: 7.17g
Other sizes: 1 wing, bone removed - 470kcal , 1 lb - 953kcal , 100 g - 210kcal , more... Nutrition Facts - Similar

Turkey Light and Dark Meat (Seasoned, Diced)

per 1/2 lb - Calories: 313kcal | Fat: 13.62g | Carbs: 2.27g | Prot: 42.45g , more... Nutrition Facts - Similar

Veal Shank (Lean Only, Cooked, Braised)

per 100 g - Calories: 177kcal | Fat: 4.33g | Carbs: 0.0g | Prot: 32.22g
Other sizes: 1 piece - 395kcal , 1 lb - 803kcal , more... Nutrition Facts - Similar

Fat Free Cereal Crust Breakfast Bar with Fruit Filling

per 1 bar - Calories: 124kcal | Fat: 0.16g | Carbs: 28.37g | Prot: 2.14g
Other sizes: 1 serving - 124kcal , 100 g - 334kcal , more... Nutrition Facts - Similar

Chicken Dark Meat and Skin (Floured, Fried, Cooked)

per 100 g - Calories: 285kcal | Fat: 16.91g | Carbs: 4.08g | Prot: 27.22g
Other sizes: 1 unit - 314kcal , 1/2 chicken, bone removed - 524kcal , 1 lb - 1293kcal , more... Nutrition Facts - Similar

Chicken Leg Meat and Skin (Floured, Fried, Cooked)

per 1 leg, bone removed - Calories: 284kcal | Fat: 16.16g | Carbs: 2.80g | Prot: 30.06g
Other sizes: 1 unit - 170kcal , 1 lb - 1152kcal , 100 g - 254kcal , more... Nutrition Facts - Similar

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