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Red Potatoes (Flesh and Skin, Baked)
Mashed Potatoes (Whole Milk and Margarine Added)
Beef with Vegetables and Barley Soup (Condensed, Canned)
French Fried Potatoes (Cottage Cut, Par Fried, Frozen)
Beef Stew with Potatoes in Tomato-Based Sauce
Venison/Deer Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Chicken or Turkey Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Italian Beef Stew
Vegetable Stew (without Meat)
Related searches for: Rabbit Stew with Potatoes and Vegetables
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