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Chicken Thigh Meat and Skin (Floured, Fried, Cooked)
per 1 unit - Calories: 100kcal | Fat: 5.69g | Carbs: 1.21g | Prot: 10.16g
Other sizes:
1 thigh, bone removed - 162kcal
, 1 lb - 1188kcal
, 100 g - 262kcal
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Nutrition Facts - Similar
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Chicken (Breast or Wing, Breaded and Fried, Light Meat)
per 2 pieces - Calories: 494kcal | Fat: 29.52g | Carbs: 19.58g | Prot: 35.71g
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Nutrition Facts - Similar
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Pie Shell
per 1 tart shell - Calories: 149kcal | Fat: 9.51g | Carbs: 14.38g | Prot: 1.28g
Other sizes:
1 pie shell - 884kcal
, 1 serving - 113kcal
, 100 g - 514kcal
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Nutrition Facts - Similar
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Soft White Wheat
per 100 g - Calories: 340kcal | Fat: 1.99g | Carbs: 75.36g | Prot: 10.69g
Other sizes:
1 cup - 571kcal
, 1 lb - 1542kcal
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Nutrition Facts - Similar
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Fried, Breaded or Floured Pork (Lean Only Eaten)
per 1 cup of diced - Calories: 379kcal | Fat: 19.36g | Carbs: 19.07g | Prot: 30.24g
Other sizes:
1 oz, boneless, raw, lean only - 68kcal
, 1 oz, boneless, lean only - 80kcal
, 1 oz, with bone, raw, lean only - 45kcal
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Fried Breaded Rabbit
per 1 oz, boneless - Calories: 69kcal | Fat: 3.19g | Carbs: 1.62g | Prot: 7.96g
Other sizes:
1 cup of cooked, diced - 342kcal
, 1 oz, boneless (yield after cooking) - 73kcal
, 1 serving - 207kcal
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Nutrition Facts - Similar
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Chicken Breast Meat and Skin (Floured, Fried, Cooked)
per 1/2 breast, bone removed - Calories: 218kcal | Fat: 8.69g | Carbs: 1.61g | Prot: 31.20g
Other sizes:
1 unit - 131kcal
, 100 g - 222kcal
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Nutrition Facts - Similar
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Blue Crab (Cooked, Moist Heat)
per 100 g - Calories: 102kcal | Fat: 1.77g | Carbs: 0.0g | Prot: 20.2g
Other sizes:
1 cup of flaked and pieces - 120kcal
, 1 cup - 138kcal
, 1 lb - 463kcal
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Nutrition Facts - Similar
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Queen Crab (Cooked, Moist Heat)
per 100 g - Calories: 115kcal | Fat: 1.51g | Carbs: 0.0g | Prot: 23.72g
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Crab
per 1 cup, cooked, flaked and pieces - Calories: 119kcal | Fat: 2.08g | Carbs: 0g | Prot: 23.64g
Other sizes:
1 oz, without shell, cooked - 29kcal
, 1 serving - 86kcal
, 1 3-30 cm leg - 164kcal
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Nutrition Facts - Similar
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