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Bacon (Cured, Grilled, Pan-Fried or Roasted, Cooked)
Minced Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Grilled)
Minced Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Grilled)
Bacon (Cured, Reduced Sodium, Grilled, Pan-Fried or Roasted, Cooked)
Chinese Cabbage (Bok-Choy, Pak-Choi)
Beef Top Sirloin (Trimmed to 0.65 cm Fat, Choice Grade, Cooked, Pan-Fried)
Onion Rings (Par Fried, Breaded, Frozen, Heated in Oven)
Chicken Liver (Pan-Fried, Cooked)
Chinese Cabbage (Bok-Choy, Pak-Choi) (without Salt, Drained, Cooked, Boiled)
Onion Rings (Par Fried, Breaded, Frozen)
Related searches for: Kung Pao Shrimp
fish seafood chicken
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