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Veal Shoulder Arm
Split Pea with Ham Soup (with Equal Volume Water, Canned)
Lamb Shoulder Arm (Trimmed to 0.3 cm Fat, Choice Grade)
Cured Ham (Boneless, Cooked, Unheated)
Ham (Boneless, Extra Lean and Regular, Cured)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0.3 cm Fat)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 0.3 cm Fat, Choice Grade)
French Fried Potatoes (As Purchased, Salt Added, Frozen)
Beef Chuck (Arm Pot Roast, Trimmed to 1.25 cm Fat, Prime Grade)
Ham Salad Spread
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