| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 neck (yield after cooking, bone removed)
Energy
369 kj
88 kcal
Fat
6.46g
Saturated Fat
1.785g
Monounsaturated Fat
2.578g
Polyunsaturated Fat
1.407g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
7g
Sodium
135mg
Cholesterol
25mg
Potassium
39mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (67%)
Protein (33%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
88
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Fat
6.46g
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Carbs
0g
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Prot
7g
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| There are 88 calories in 1 Chicken Neck or Ribs. |
| Calorie Breakdown: 67% fat, 0% carbs, 33% prot. |
Common serving sizes:
Related types of Ribs:
Related types of Chicken:
See also:
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