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Nutrition Facts
Serving Size
1 10 strip portion
per serve
Energy
115 kj
27 kcal
Fat
1.55g
Saturated Fat
0.285g
Monounsaturated Fat
0.686g
Polyunsaturated Fat
0.479g
Carbohydrates
3.58g
Sugar
1.79g
Fibre
0.7g
Protein
0.49g
Sodium
134mg
Cholesterol
0mg
Potassium
88mg
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(27 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (48%)
 
Fat (46%)
 
Protein (6%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
27
Fat
1.55g
Carbs
3.58g
Prot
0.49g
There are 27 calories in 1 10 strip portion of Cooked Green Peppers (Fat Added in Cooking).
Calorie Breakdown: 46% fat, 47% carbs, 6% prot.

Common serving sizes:

Serving Size Calories
1 cherry pepper 8
1 10 strip portion 28
1 serving (71 g) 36
1 small 37
100 g 50
1 medium (7 cm long, 6.5 cm dia) 59
1 cup 70
1 large (9.5 cm long, 7.5 cm dia) 82

Related types of Peppers:

Green Peppers
Green Hot Chilli Peppers
Capsicum
Sweet Red Peppers
Jalapeno Peppers
Yellow Sweet Peppers
  View More Peppers Nutritional Info

See also:

Cooked Green Peppers and Onions (Fat Added in Cooking)
Cooked Green Peppers (Fat Not Added in Cooking)
Cooked Red Peppers (Fat Added in Cooking)
Cooked Green Cabbage (Fat Added in Cooking)
Cooked Green Peas (Fat Added in Cooking)
  View More
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