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Nutrition Facts
Serving Size
1 oz, raw, yields
per serve
Energy
189 kj
45 kcal
Fat
3.44g
Saturated Fat
0.732g
Monounsaturated Fat
1.494g
Polyunsaturated Fat
1.024g
Carbohydrates
3.01g
Sugar
0.79g
Fibre
0.2g
Protein
0.75g
Sodium
50mg
Cholesterol
6mg
Potassium
40mg
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(45 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (26%)
 
Fat (67%)
 
Protein (7%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
45
Fat
3.44g
Carbs
3.01g
Prot
0.75g
There are 45 calories in 1 ounce, raw, yields of Cooked Green Tomatoes (from Fresh).
Calorie Breakdown: 67% fat, 26% carbs, 7% prot.

Common serving sizes:

Serving Size Calories
1 oz, raw, yields 45
1 slice 71
1 small 147
1 serving (90 g) 176
100 g 196
1 medium 198
1 large 292
1 cup 353

Related types of Tomatoes:

Red Tomatoes
Red Tomatoes (Canned)
Cherry Tomatoes
Tomatoes
Crushed Tomatoes (Canned)
Green Tomatoes
  View More Tomatoes Nutritional Info

Related types of Vegetables:

Onions
Mushrooms
Spinach
Lettuce
Carrots
  View More Vegetables Nutritional Info

See also:

Cooked Tomatoes (from Fresh)
Grilled Tomatoes (from Fresh)
Cooked Green Peas (from Fresh)
Fried Red Tomatoes (from Fresh)
Stewed Tomatoes (from Fresh)
  View More
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