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Nutrition Facts
Serving Size
100 g
per serve
Energy
841 kj
201 kcal
Fat
13.49g
Saturated Fat
5.8g
Monounsaturated Fat
5.53g
Polyunsaturated Fat
1.08g
Carbohydrates
0g
Fibre
0g
Protein
18.58g
Sodium
57mg
Cholesterol
67mg
Potassium
261mg
Last updated: 04 Feb 08 05:07 AM
10%
of RDI*
(201 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (62%)
 
Protein (38%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
201
Fat
13.49g
Carbs
0g
Prot
18.58g
There are 201 calories in 100 grams of Lamb Leg (Shank Half, Trimmed to 0.65 cm Fat, Choice Grade).
Calorie Breakdown: 62% fat, 0% carbs, 38% prot.

Common serving sizes:

Serving Size Calories
100 g 201
1 lb 912

Related types of Lamb:

Lamb
Lamb Ribs
Lamb Chop (Lean Only Eaten)
Lamb Chop (Lean and Fat Eaten)
Lamb Roast
Minced Lamb
  View More Lamb Nutritional Info

See also:

Lamb Leg (Shank Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Pork Leg (Shank Half)
Lamb Leg (Sirloin Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Leg (Shank Half, Trimmed to 0.3 cm Fat, Choice Grade)
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 0.65 cm Fat, Choice Grade)
  View More
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