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Okra (with Salt, Drained, Cooked, Boiled)

Nutrition Facts
Serving Size
100 g
per serve
Energy
92 kj
22 kcal
Fat
0.21g
Saturated Fat
0.045g
Monounsaturated Fat
0.028g
Polyunsaturated Fat
0.046g
Carbohydrates
4.51g
Sugar
2.4g
Fibre
2.5g
Protein
1.87g
Sodium
241mg
Cholesterol
0mg
Potassium
135mg
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(22 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (66%)
 
Fat (7%)
 
Protein (27%)
*Based on an RDI of 2000 calories

Photos

Okra (with Salt, Drained, Cooked, Boiled)
 

Nutritional Summary:

Cals
22
Fat
0.21g
Carbs
4.51g
Prot
1.87g
There are 22 calories in 100 grams of Okra (with Salt, Drained, Cooked, Boiled).
Calorie Breakdown: 7% fat, 66% carbs, 27% prot.

Common serving sizes:

Serving Size Calories
1/2 cup slices 18
8 pods (7.5 cm long) 19
100 g 22

Related types of Okra:

Fried Batter-Dipped Okra
Pickled Okra
Cooked Okra (Canned)
Okra
Okra (Frozen)
Cooked Okra
  View More Okra Nutritional Info

See also:

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