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1 serving (180 g)

Panang Curry

Nutrition Facts
Serving Size
1 serving (180 g)
per serve
Energy
1226 kj
293 kcal
Fat
19.53g
Saturated Fat
9.828g
Trans Fat
1.78g
Monounsaturated Fat
4.937g
Polyunsaturated Fat
3.072g
Carbohydrates
12.4g
Sugar
3.99g
Fibre
4.8g
Protein
20.12g
Sodium
671mg
Cholesterol
57mg
Potassium
578mg
Last updated: 12 May 20 02:58 PM
15%
of RDI*
(293 cal)
15% RDI
Calorie Breakdown:
 
Carbohydrate (17%)
 
Fat (57%)
 
Protein (26%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
293
Fat
19.53g
Carbs
12.4g
Prot
20.12g
There are 293 calories in 1 serving of Panang Curry.
Calorie Breakdown: 57% fat, 16% carbs, 26% prot.

Common serving sizes:

Serving Size Calories
100 g 163
1 serving (180 g) 293
1 cup 384

Related types of Curries:

Curry Sauce (Dry, Dehydrated)
Lamb Curry
Chicken Curry
Curry Powder
Beef Curry
  View More Curries Nutritional Info

Related types of Chicken:

Chicken Thigh
Chicken Breast
Chicken Wing
Chicken
Chicken Drumstick
Chicken (Skin Not Eaten)
  View More Chicken Nutritional Info

See also:

You searched for Panang Curry. Did you mean:
Prawn Curry
Curry Rice
Cauliflower Curry
Lentil Curry
Tomato Curry
  View More
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