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1 serving (177 g)

Pork Curry

Nutrition Facts
Serving Size
1 serving (177 g)
per serve
Energy
1173 kj
280 kcal
Fat
20.22g
Saturated Fat
4.435g
Trans Fat
3.972g
Monounsaturated Fat
9.384g
Polyunsaturated Fat
5.187g
Carbohydrates
8.94g
Sugar
4.2g
Fibre
1.8g
Protein
16.94g
Sodium
830mg
Cholesterol
50mg
Potassium
612mg
Last updated: 12 May 20 08:26 AM
14%
of RDI*
(280 cal)
14% RDI
Calorie Breakdown:
 
Carbohydrate (12%)
 
Fat (64%)
 
Protein (24%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
280
Fat
20.22g
Carbs
8.94g
Prot
16.94g
There are 280 calories in 1 serving of Pork Curry.
Calorie Breakdown: 64% fat, 13% carbs, 24% prot.

Common serving sizes:

Serving Size Calories
100 g 158
1 serving (177 g) 280
1 cup 374

Related types of Curries:

Curry Sauce (Dry, Dehydrated)
Lamb Curry
Beef Curry
Curry Powder
Chicken Curry
  View More Curries Nutritional Info

Related types of Pork:

Pork Chop
Pork Spareribs
Minced Pork
Pork Loin (Tenderloin)
Pork
Pork Roast
  View More Pork Nutritional Info

See also:

Curry Rice
Cauliflower Curry
Panang Curry
Prawn Curry
Fish Curry
  View More
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