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1 serving (239 g)

Rice with Beans and Pork

Nutrition Facts
Serving Size
1 serving (239 g)
per serve
Energy
1840 kj
440 kcal
Fat
19.74g
Saturated Fat
5.977g
Monounsaturated Fat
8.869g
Polyunsaturated Fat
3.365g
Carbohydrates
40.46g
Sugar
0.36g
Fibre
4.8g
Protein
24.31g
Sodium
923mg
Cholesterol
60mg
Potassium
631mg
Last updated: 21 Aug 07 07:33 AM
22%
of RDI*
(440 cal)
22% RDI
Calorie Breakdown:
 
Carbohydrate (37%)
 
Fat (41%)
 
Protein (22%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
440
Fat
19.74g
Carbs
40.46g
Prot
24.31g
There are 440 calories in 1 serving of Rice with Beans and Pork.
Calorie Breakdown: 41% fat, 37% carbs, 22% prot.

Common serving sizes:

Serving Size Calories
100 g 184
1 cup 440
1 serving (239 g) 440

Related types of Rice:

Instant Brown Rice
Instant White Rice
White Rice (Medium-Grain, Cooked)
White Rice (Short-Grain, Cooked)
Brown Rice
White Rice
  View More Rice Nutritional Info

See also:

Bean Soup with Vegetables, Rice and Pork
Baked Beans with Pork (Canned)
Red Beans and Rice
Chinese Noodles (Mung Beans) (Cellophane or Long Rice)
Kidney Beans
  View More
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