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Roast Beef (Canned)

Nutrition Facts
Serving Size
1 slice (8 cm x 5 cm x 0.4 cm)
per serve
Energy
392 kj
94 kcal
Fat
5.3g
Saturated Fat
2.008g
Monounsaturated Fat
2.204g
Polyunsaturated Fat
0.204g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
10.76g
Sodium
25mg
Cholesterol
33mg
Potassium
144mg
Last updated: 21 Aug 07 07:33 AM
5%
of RDI*
(94 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (53%)
 
Protein (47%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
94
Fat
5.3g
Carbs
0g
Prot
10.76g
There are 94 calories in 1 slice of Roast Beef (Canned).
Calorie Breakdown: 53% fat, 0% carbs, 47% prot.

Common serving sizes:

Serving Size Calories
1 oz, boneless 66
1 slice (8 cm x 5 cm x 0.4 cm) 94
1 serving (85 g) 199
100 g 234
1 cup diced 314

Related types of Roast Beef:

Beef Chuck (Blade Roast, Trimmed to 0.65 cm Fat)
Roast Beef
Roast Beef Spread
Roast Beef (Lean Only Eaten)
Beef Chuck (Top Blade, Trimmed to 0.65 cm Fat)
  View More Roast Beef Nutritional Info

Related types of Beef:

Lean Minced Beef
Minced Beef (Cooked)
Corned Beef
Beef Steak
Beef
  View More Beef Nutritional Info

See also:

Roast Beef Sandwich
Beef (Roast) Hash
Roast Beef Sandwich with Cheese
Roast Beef Sandwich with Gravy
Beef Broth (Condensed, Canned)
  View More
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