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Turkey Wing Meat and Skin (Young Turkey)
Turkey Wing Meat and Skin (Young Hen)
Turkey Light and Dark Meat (Seasoned, Diced)
Leeks (Bulb and Lower Leaf-Portion) (without Salt, Drained, Cooked, Boiled)
Croissant with Egg and Cheese
Cooked Zucchini with Tomato Sauce (Fat Not Added in Cooking)
American Cheese (Low Fat, Pasteurised)
Swiss Cheese (Low Fat, Pasteurised)
Chicken Meat and Skin (Stewed, Cooked)
Chicken Back Meat and Skin (Roasted, Cooked)
Related searches for: Lower in Fat Meat and Cheese Turnover in Tomato-Based Sauce
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