Pointed Gourd Calories and Nutritional Information

Food Search

1 to 10 of 15

Pointed Gourd

per 100 g - Calories: 19kcal | Fat: 0.27g | Carbs: 3.52g | Prot: 1.89g
Other sizes: 1 piece - 48kcal , 1 serving - 24kcal , more... Nutrition Facts - Similar

Ridge Gourd Curry

per 1 cup - Calories: 156kcal | Fat: 9.17g | Carbs: 18.65g | Prot: 4.12g
Other sizes: 100 g - 64kcal , 1 serving - 156kcal , more... Nutrition Facts - Similar

Ridge Gourd

per 100 g - Calories: 20kcal | Fat: 0.20g | Carbs: 4.35g | Prot: 1.20g
Other sizes: 1 piece - 36kcal , 1 serving - 18kcal , more... Nutrition Facts - Similar

Beef Brisket (Point Half, Trimmed to 0.3 cm Fat, Cooked, Braised)

per 1 piece - Calories: 1159kcal | Fat: 90.20g | Carbs: 0.00g | Prot: 81.01g
Other sizes: 1 lb - 1583kcal , 100 g - 349kcal , more... Nutrition Facts - Similar

Gourd White-Flowered (Calabash)

per 100 g - Calories: 14kcal | Fat: 0.02g | Carbs: 3.39g | Prot: 0.62g
Other sizes: 1/2 cup - 8kcal , 1 gourd - 108kcal , more... Nutrition Facts - Similar

Beef Brisket (Point Half, Lean Only, Trimmed to 0.65 cm Fat)

per 1 lb - Calories: 735kcal | Fat: 38.56g | Carbs: 0.00g | Prot: 90.77g , more... Nutrition Facts - Similar

Bottle Gourd

per 100 g - Calories: 15kcal | Fat: 0.05g | Carbs: 3.55g | Prot: 0.72g
Other sizes: 1 cup - 33kcal , 1 serving - 8kcal , more... Nutrition Facts - Similar

Ivy Gourd

per 100 g - Calories: 18kcal | Fat: 0.23g | Carbs: 3.55g | Prot: 1.57g
Other sizes: 1 piece - 13kcal , 1 cup - 44kcal , 1 serving - 22kcal , more... Nutrition Facts - Similar

Balsam-Pear (Bitter Gourd, Pods)

per 100 g - Calories: 17kcal | Fat: 0.17g | Carbs: 3.7g | Prot: 1.0g
Other sizes: 1 cup - 16kcal , 1 balsam-pear - 21kcal , more... Nutrition Facts - Similar

Sponge Gourd

per 100 g - Calories: 17kcal | Fat: 0.17g | Carbs: 3.7g | Prot: 1.0g
Other sizes: 1 piece - 42kcal , 1 serving - 21kcal , more... Nutrition Facts - Similar

1 2 Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.