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141 to 150 of 1000
Rabbit Meat
per 100 g - Calories: 136kcal | Fat: 5.55g | Carbs: 0.0g | Prot: 20.05g ,
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Light Turkey Meat
per 100 g - Calories: 196kcal | Fat: 8.30g | Carbs: 0g | Prot: 28.45g
Other sizes: 1 thin slice - 27kcal , 1 medium slice - 55kcal , 1 thick slice - 82kcal ,
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Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted)
per 100 g - Calories: 202kcal | Fat: 10.85g | Carbs: 0.0g | Prot: 24.5g
Other sizes: 1 unit - 113kcal , 1/2 breast, bone removed - 242kcal , 1 lb - 916kcal ,
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Turkey Fat
per 1 cup - Calories: 1845kcal | Fat: 204.59g | Carbs: 0.00g | Prot: 0.00g
Other sizes: 1 tbsp - 115kcal , 1 tsp - 39kcal , 100 g - 900kcal ,
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Quail Meat
per 1 quail - Calories: 123kcal | Fat: 4.17g | Carbs: 0.00g | Prot: 20.02g
Other sizes: 1 unit - 458kcal , 1 lb - 608kcal , 100 g - 134kcal ,
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Chicken Meat and Skin (Cornish Game Hens, Roasted, Cooked)
per 1 bird whole - Calories: 668kcal | Fat: 46.80g | Carbs: 0.00g | Prot: 57.23g
Other sizes: 1/2 bird - 335kcal , 1 lb - 1179kcal , 100 g - 260kcal ,
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Turkey Egg
per 1 egg - Calories: 135kcal | Fat: 9.39g | Carbs: 0.91g | Prot: 10.81g ,
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Turkey Skin
per 100 g - Calories: 387kcal | Fat: 36.91g | Carbs: 0.0g | Prot: 12.71g
Other sizes: 1 unit - 197kcal , 1/2 turkey, skin only - 1517kcal , 1 lb - 1755kcal ,
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Turkey Gizzard
per 1 gizzard - Calories: 122kcal | Fat: 4.53g | Carbs: 0.00g | Prot: 18.95g
Other sizes: 1 lb - 558kcal , 100 g - 123kcal ,
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Roasted European Chestnuts
per 10 kernels - Calories: 206kcal | Fat: 1.85g | Carbs: 44.49g | Prot: 2.66g
Other sizes: 1 cup - 350kcal , 1 oz (3 kernels) - 69kcal , 100 g - 245kcal ,
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Related searches for:
Roasted Dark Turkey Meat
burgers
lamb
duck
bacon
turkey
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