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Nutrition Facts
Serving Size
1 lb
per serve
Energy
6320 kj
1510 kcal
Fat
133.22g
Saturated Fat
54.931g
Monounsaturated Fat
57.426g
Polyunsaturated Fat
4.808g
Carbohydrates
0g
Fibre
0g
Protein
72.85g
Sodium
240mg
Cholesterol
327mg
Potassium
1184mg
Last updated: 04 Feb 08 05:07 AM
76%
of RDI*
(1510 cal)
76% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (80%)
 
Protein (20%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
1510
Fat
133.22g
Carbs
0g
Prot
72.85g
There are 1510 calories in 1 pound of Beef Ribs (Whole, Trimmed to 0.65 cm Fat, Choice Grade).
Calorie Breakdown: 80% fat, 0% carbs, 20% prot.

Common serving sizes:

Serving Size Calories
100 g 333
1 lb 1510

Related types of Ribs:

Beef Shortribs
Pork Backribs
Barbecued Pork Spareribs with Sauce
Barbecued Beef Shortribs (with Sauce)
Pork Loin (Country-Style Ribs)
Pork Spareribs
  View More Ribs Nutritional Info

Related types of Beef:

Roast Beef
Beef Steak
Corned Beef
Lean Minced Beef
Beef
Minced Beef (Cooked)
  View More Beef Nutritional Info

See also:

Beef Ribs (Whole, Trimmed to 0.65 cm Fat, Prime Grade)
Beef Ribs (Whole, Trimmed to 0.65 cm Fat, Select Grade)
Beef Ribs (Whole, Lean Only, Trimmed to 0.65 cm Fat)
Beef Ribs (Whole, Trimmed to 0.65 cm Fat)
Lamb Ribs (Trimmed to 0.65 cm Fat, Choice Grade)
  View More
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