| Food database and calorie counter |
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Cooked Carrots (from Canned, Fat Not Added in Cooking)
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Nutrition Facts
Serving Size
1 cup of sliced
Energy
153 kj
36 kcal
Fat
0.28g
Saturated Fat
0.053g
Monounsaturated Fat
0.013g
Polyunsaturated Fat
0.134g
Carbohydrates
8.09g
Sugar
3.62g
Fibre
2.2g
Protein
0.93g
Sodium
353mg
Cholesterol
0mg
Potassium
261mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (84%)
Fat (6%)
Protein (10%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
36
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Fat
0.277g
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Carbs
8.088g
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Prot
0.934g
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| There are 36 calories in 1 cup of sliced Cooked Carrots (from Canned, Fat Not Added in Cooking). |
| Calorie Breakdown: 6% fat, 84% carbs, 10% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Vegetables:
See also:
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