| Food database and calorie counter |
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Cooked Carrots (from Frozen, Fat Not Added in Cooking)
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Nutrition Facts
Serving Size
1 cup of sliced
Energy
226 kj
54 kcal
Fat
0.99g
Saturated Fat
0.174g
Monounsaturated Fat
0.046g
Polyunsaturated Fat
0.485g
Carbohydrates
11.21g
Sugar
5.91g
Fibre
4.8g
Protein
0.85g
Sodium
456mg
Cholesterol
0mg
Potassium
279mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (78%)
Fat (16%)
Protein (6%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
54
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Fat
0.99g
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Carbs
11.21g
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Prot
0.85g
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| There are 54 calories in 1 cup of sliced Cooked Carrots (from Frozen, Fat Not Added in Cooking). |
| Calorie Breakdown: 16% fat, 78% carbs, 6% prot. |
Common serving sizes:
Related types of Carrots:
Related types of Vegetables:
See also:
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