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1 serving (160 g)

Cornmeal Mush made with Milk

Nutrition Facts
Serving Size
1 serving (160 g)
per serve
Energy
917 kj
219 kcal
Fat
4.82g
Saturated Fat
2.682g
Monounsaturated Fat
1.272g
Polyunsaturated Fat
0.435g
Carbohydrates
33.74g
Sugar
11.28g
Fibre
2.2g
Protein
9.66g
Sodium
346mg
Cholesterol
16mg
Potassium
368mg
Last updated: 21 Aug 07 07:33 AM
11%
of RDI*
(219 cal)
11% RDI
Calorie Breakdown:
 
Carbohydrate (62%)
 
Fat (20%)
 
Protein (18%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
219
Fat
4.82g
Carbs
33.74g
Prot
9.66g
There are 219 calories in 1 serving of Cornmeal Mush made with Milk.
Calorie Breakdown: 20% fat, 62% carbs, 18% prot.

Common serving sizes:

Serving Size Calories
100 g 137
1 serving (160 g) 219
1 oz, dry, yields 251
1 cup cooked 329
1 cup, dry, yields 1277

Related types of Polenta:

Fried Polenta
Baked or Boiled Polenta
  View More Polenta Nutritional Info

See also:

Cornmeal Mush made with Water
Fried Cornmeal Mush
White Whole Grain Cornmeal
Semolina made with Milk
Milk (Whole Milk, Dry)
  View More
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