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1 serving (175 g)

Kadala Curry

Nutrition Facts
Serving Size
1 serving (175 g)
per serve
Energy
929 kj
222 kcal
Fat
11.38g
Saturated Fat
0.98g
Monounsaturated Fat
5.834g
Polyunsaturated Fat
3.572g
Carbohydrates
25.74g
Sugar
5.31g
Fibre
7.4g
Protein
7.25g
Sodium
474mg
Cholesterol
0mg
Potassium
583mg
Last updated: 13 Dec 22 09:54 PM
11%
of RDI*
(222 cal)
11% RDI
Calorie Breakdown:
 
Carbohydrate (44%)
 
Fat (44%)
 
Protein (12%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
222
Fat
11.38g
Carbs
25.74g
Prot
7.25g
There are 222 calories in 1 serving of Kadala Curry.
Calorie Breakdown: 44% fat, 44% carbs, 12% prot.

Common serving sizes:

Serving Size Calories
100 g 127
1 cup 222
1 serving (175 g) 222

Related types of Curries:

Curry Powder
Beef Curry
Lamb Curry
Chicken Curry
Curry Sauce (Dry, Dehydrated)
  View More Curries Nutritional Info

Related types of Chickpeas:

Chickpeas
Chickpeas (Mature Seeds, without Salt, Cooked, Boiled)
Chickpeas (Mature Seeds, Canned)
Cooked Dry Chickpeas
Cooked Dry Chickpeas (Fat Not Added in Cooking)
  View More Chickpeas Nutritional Info

See also:

You searched for Kadala Curry. Did you mean:
Chickpea Curry
Vegetable Curry
Cauliflower Curry
Fish Curry
Goat Curry
  View More
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