Food database and calorie counter |
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1 unit cooked (yield from 450 g raw meat)
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Nutrition Facts
Serving Size
1 unit of cooked (yield from 450 g raw meat)
Energy
2741 kj
655 kcal
Fat
53.26g
Saturated Fat
13.608g
Monounsaturated Fat
9.648g
Polyunsaturated Fat
5.472g
Carbohydrates
0g
Fibre
0g
Protein
40.73g
Sodium
377mg
Cholesterol
6010mg
Potassium
859mg
Last updated: 04 Feb 08 05:08 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (75%)
Protein (25%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
655
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Fat
53.26g
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Carbs
0g
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Prot
40.73g
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There are 655 calories in 1 unit of cooked Lamb Brain (Cooked, Pan-Fried). |
Calorie Breakdown: 75% fat, 0% carbs, 25% prot. |
Common serving sizes:
Related types of Lamb:
See also:
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