Pork and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
| Food database and calorie counter |
|
|
Nutrition Facts
Serving Size
100 g
Energy
481 kj
115 kcal
Fat
5.16g
Saturated Fat
1.668g
Monounsaturated Fat
2.289g
Polyunsaturated Fat
0.736g
Carbohydrates
3.54g
Sugar
1.83g
Fibre
0.9g
Protein
13.1g
Sodium
268mg
Cholesterol
38mg
Potassium
353mg
Last updated: 21 Aug 07 07:33 AM
|
Calorie Breakdown:
Carbohydrate (13%)
Fat (41%)
Protein (46%)
|
|
*Based on an RDI of 2000 calories
 Photos
|
|
Nutritional Summary:
|
Cals
115
|
|
Fat
5.16g
|
|
Carbs
3.54g
|
|
Prot
13.1g
|
| There are 115 calories in 100 grams of Pork and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture). |
| Calorie Breakdown: 41% fat, 13% carbs, 46% prot. |
Common serving sizes:
Related types of Pork:
See also:
|
|
|
Food Search
|
|
|
|
Recently Eaten Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
