Pork, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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Nutrition Facts
Serving Size
100 g
Energy
473 kj
113 kcal
Fat
3.63g
Saturated Fat
1.249g
Monounsaturated Fat
1.599g
Polyunsaturated Fat
0.417g
Carbohydrates
10.57g
Sugar
1.3g
Fibre
0.7g
Protein
9.05g
Sodium
230mg
Cholesterol
23mg
Potassium
246mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (38%)
Fat (29%)
Protein (33%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
113
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Fat
3.63g
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Carbs
10.57g
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Prot
9.05g
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| There are 113 calories in 100 grams of Pork, Rice and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture). |
| Calorie Breakdown: 29% fat, 38% carbs, 33% prot. |
Common serving sizes:
Related types of Pork:
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