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Nutrition Facts
Serving Size
100 g
per serve
Energy
264 kj
63 kcal
Fat
1.81g
Saturated Fat
0.533g
Monounsaturated Fat
0.475g
Polyunsaturated Fat
0.373g
Carbohydrates
4.53g
Sugar
0.98g
Fibre
0.7g
Protein
6.95g
Sodium
281mg
Cholesterol
18mg
Potassium
162mg
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(63 cal)
3% RDI
Calorie Breakdown:
 
Carbohydrate (29%)
 
Fat (26%)
 
Protein (45%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
63
Fat
1.81g
Carbs
4.53g
Prot
6.95g
There are 63 calories in 100 grams of Rabbit Stew with Potatoes and Vegetables.
Calorie Breakdown: 26% fat, 29% carbs, 45% prot.

Common serving sizes:

Serving Size Calories
100 g 63
1 cup 159
1 serving (252 g) 159

Related types of Stews:

Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce
Vegetable Stew (without Meat)
Beef Stew with Potatoes and Vegetables in Tomato-Based Sauce
Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce
Chunky Style Beef Vegetable Stew Type Soup with Rice
Chicken or Turkey Stew with Potatoes and Vegetables in Tomato- Based Sauce
  View More Stews Nutritional Info

See also:

Rabbit Meat
Rabbit
Wild Rabbit Meat
Beef Stew with Potatoes and Vegetables in Gravy
Lamb or Mutton Stew with Potatoes and Vegetables in Gravy
  View More
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