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1 thick slice (approx 11 cm x 6.5 cm x 1 cm)

Roasted Veal (Lean and Fat Eaten)

Nutrition Facts
Serving Size
1 thick slice (approx 11 cm x 6.5 cm x 1 cm)
per serve
Energy
606 kj
145 kcal
Fat
7.14g
Saturated Fat
2.685g
Monounsaturated Fat
2.76g
Polyunsaturated Fat
0.502g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
18.88g
Sodium
157mg
Cholesterol
72mg
Potassium
204mg
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(145 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (46%)
 
Protein (54%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
145
Fat
7.14g
Carbs
0g
Prot
18.88g
There are 145 calories in 1 thick slice of Roasted Veal (Lean and Fat Eaten).
Calorie Breakdown: 46% fat, 0% carbs, 54% prot.

Common serving sizes:

Serving Size Calories
1 thin slice (approx 11 cm x 6.5 cm x 0.3 cm) 48
1 medium slice (approx 11 cm x 6.5 cm x 0.6 cm) 97
1 thick slice (approx 11 cm x 6.5 cm x 1 cm) 145
1 serving (85 g) 196
100 g 230
1 cup diced 308

Related types of Veal:

Veal Shank
Veal Schnitzel
Roasted Veal
Veal
Veal Chop
Veal Loin
  View More Veal Nutritional Info

See also:

Roasted Veal (Lean Only Eaten)
Veal (Lean and Fat Eaten)
Grilled Veal Chop (Lean and Fat Eaten)
Veal Chop (Lean Only Eaten)
Veal Sirloin (Lean Only)
  View More
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