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1 oz, raw (yield after cooking)

Tripe

Nutrition Facts
Serving Size
1 oz, raw (yield after cooking)
per serve
Energy
60 kj
14 kcal
Fat
0.62g
Saturated Fat
0.216g
Monounsaturated Fat
0.256g
Polyunsaturated Fat
0.03g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
2.02g
Sodium
71mg
Cholesterol
20mg
Potassium
11mg
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(14 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (41%)
 
Protein (59%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
14
Fat
0.62g
Carbs
0g
Prot
2.02g
There are 14 calories in 1 ounce, raw Tripe.
Calorie Breakdown: 41% fat, 0% carbs, 59% prot.

Common serving sizes:

Serving Size Calories
1 oz, raw (yield after cooking) 14
1 oz, cooked 25
100 g 89
1 cup cooked, diced 125

Related types of Beef:

Roast Beef
Corned Beef
Minced Beef (Cooked)
Beef
Lean Minced Beef
Beef Steak
  View More Beef Nutritional Info

See also:

Beef Tripe
Pepperpot (Tripe) Soup
Cheeseburger (Triple Patty)
Hamburger (Large, Triple Patty with Condiments)
Red Ripe Tomatoes (with Salt, Cooked)
  View More
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