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Beef Top Sirloin (Lean Only, Trimmed to 0.3 cm Fat)
Beef Tip Round (Lean Only, Trimmed to 0 cm Fat)
Beef Outside Skirt Steak (Trimmed to 0.65 cm Fat)
Beef Chuck (Mock Tender Steak, Trimmed to 0.65 cm Fat)
Beef Brisket (Whole, Lean Only)
Braised or Boiled Beef Pot Roast (Lean and Fat Eaten)
Beef Steak
Beef Fat
Beef T-Bone Steak (Trimmed to 0.65 cm Fat)
Beef Porterhouse Steak (Trimmed to 0.3 cm Fat, Select Grade)
Related searches for: Beef Steak (Lean and Fat Eaten)
rice beef chicken
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