Cooked Cowpeas, Field Peas or Blackeye Peas (from Frozen, Fat Added in Cooking) Calories and Nutritional Information

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21 to 30 of 1000

per 100 g - Calories: 101kcal | Fat: 2.45g | Carbs: 15.16g | Prot: 5.18g
Other sizes: 1 serving - 83kcal , 1 cup, fresh, frozen, or canned - 167kcal , more... Nutrition Facts - Similar

Cooked Peas and Onions

per 1 cup - Calories: 113kcal | Fat: 4.03g | Carbs: 15.54g | Prot: 4.55g
Other sizes: 1 serving - 57kcal , 100 g - 61kcal , more... Nutrition Facts - Similar

Peas (without Salt, Drained, Cooked, Boiled)

per 100 g - Calories: 42kcal | Fat: 0.23g | Carbs: 7.05g | Prot: 3.27g , more... Nutrition Facts - Similar

Cooked Peas and Carrots (from Frozen)

per 1 cup - Calories: 109kcal | Fat: 4.36g | Carbs: 16.22g | Prot: 4.93g
Other sizes: 1 serving - 54kcal , 100 g - 66kcal , more... Nutrition Facts - Similar

Cooked Peas and Carrots (from Canned)

per 1 cup - Calories: 119kcal | Fat: 4.17g | Carbs: 16.15g | Prot: 4.88g
Other sizes: 1 serving - 59kcal , 100 g - 72kcal , more... Nutrition Facts - Similar

Cooked Peas and Corn

per 1 cup - Calories: 189kcal | Fat: 4.91g | Carbs: 33.07g | Prot: 7.00g
Other sizes: 1 serving - 95kcal , 100 g - 113kcal , more... Nutrition Facts - Similar

Snow or Sugar Snap Peas (Frozen)

per 1/2 cup - Calories: 30kcal | Fat: 0.22g | Carbs: 5.18g | Prot: 2.02g
Other sizes: 1 package - 119kcal , 1 lb - 191kcal , 100 g - 42kcal , more... Nutrition Facts - Similar

Peas and Onions (Frozen)

per 1/2 cup - Calories: 48kcal | Fat: 0.22g | Carbs: 9.32g | Prot: 2.75g
Other sizes: 1 package - 199kcal , 1 lb - 318kcal , 100 g - 70kcal , more... Nutrition Facts - Similar

Peas (with Salt, Frozen, Drained, Cooked, Boiled)

per 100 g - Calories: 52kcal | Fat: 0.38g | Carbs: 9.02g | Prot: 3.5g
Other sizes: 1 cup - 83kcal , 1 package - 132kcal , more... Nutrition Facts - Similar

Green Peas (without Salt, Drained, Cooked, Boiled)

per 100 g - Calories: 84kcal | Fat: 0.22g | Carbs: 15.64g | Prot: 5.36g , more... Nutrition Facts - Similar

Related searches for: **Cooked Cowpeas, Field Peas or Blackeye Peas (from Frozen, Fat Added in Cooking)**
vegetables	carrots	broccoli
corn		peas

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