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Beef Chuck (Blade Roast, Trimmed to 0.65 cm Fat)
Turkey Dark Meat
Turkey Leg Meat
Turkey Wing Meat
Turkey Meat (Young Tom)
Frozen Turkey and Gravy
Turkey Light Meat (Cooked, Roasted)
Turkey Wing Meat and Skin
Turkey Wing Meat (Cooked, Roasted)
Turkey Dark Meat (Young Hen)
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