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Beef Tenderloin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade)
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Nutrition Facts
Serving Size
1 lb
Energy
2809 kj
671 kcal
Fat
26.9g
Saturated Fat
9.938g
Monounsaturated Fat
10.814g
Polyunsaturated Fat
1.161g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
100.06g
Sodium
249mg
Cholesterol
277mg
Potassium
1606mg
Last updated: 04 Feb 08 05:08 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (38%)
Protein (62%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
671
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Fat
26.9g
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Carbs
0g
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Prot
100.06g
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| There are 671 calories in 1 pound of Beef Tenderloin (Lean Only, Trimmed to 0.3 cm Fat, Select Grade). |
| Calorie Breakdown: 38% fat, 0% carbs, 62% prot. |
Common serving sizes:
Related types of Beef:
See also:
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