| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup, dry, yields
Energy
3227 kj
771 kcal
Fat
16.92g
Saturated Fat
3.246g
Monounsaturated Fat
7.409g
Polyunsaturated Fat
5.326g
Carbohydrates
138.71g
Sugar
2.11g
Fibre
10.6g
Protein
15.55g
Sodium
1922mg
Cholesterol
0mg
Potassium
261mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (72%)
Fat (20%)
Protein (8%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
771
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Fat
16.92g
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Carbs
138.71g
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Prot
15.55g
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| There are 771 calories in 1 cup, dry, yields of Brown Rice (Fat Added in Cooking). |
| Calorie Breakdown: 20% fat, 72% carbs, 8% prot. |
Common serving sizes:
Related types of Brown Rice:
Related types of Rice:
See also:
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