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Nutrition Facts
Serving Size
1 root
per serve
Energy
604 kj
144 kcal
Fat
0.23g
Saturated Fat
0.038g
Monounsaturated Fat
0.058g
Polyunsaturated Fat
0.091g
Carbohydrates
34.89g
Sugar
5.86g
Fibre
3g
Protein
3.45g
Sodium
390mg
Cholesterol
0mg
Potassium
594mg
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(144 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (90%)
 
Fat (1%)
 
Protein (9%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
144
Fat
0.23g
Carbs
34.89g
Prot
3.45g
There are 144 calories in 1 root of Cooked Burdock (Fat Not Added in Cooking).
Calorie Breakdown: 1% fat, 90% carbs, 9% prot.

Common serving sizes:

Serving Size Calories
1 serving (63 g) 55
100 g 87
1 cup 109
1 root 144

Related types of Vegetables:

Lettuce
Mushrooms
Onions
Red Tomatoes
Spinach
Carrots
  View More Vegetables Nutritional Info

See also:

Cooked Soybeans (Fat Not Added in Cooking)
Cooked Chard (Fat Not Added in Cooking)
Cooked Carrots (Fat Not Added in Cooking)
Cooked Vegetables (Fat Not Added in Cooking)
Cooked Celery (Fat Not Added in Cooking)
  View More
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