| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 cup of cooked, diced
Energy
1379 kj
330 kcal
Fat
18.76g
Saturated Fat
8.075g
Monounsaturated Fat
7.507g
Polyunsaturated Fat
1.211g
Carbohydrates
4.46g
Sugar
0.39g
Fibre
0.3g
Protein
33.1g
Sodium
130mg
Cholesterol
148mg
Potassium
338mg
Last updated: 11 May 20 09:02 PM
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Calorie Breakdown:
Carbohydrate (6%)
Fat (53%)
Protein (41%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
330
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Fat
18.76g
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Carbs
4.46g
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Prot
33.1g
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| There are 330 calories in 1 cup of cooked, diced Doner Meat. |
| Calorie Breakdown: 53% fat, 6% carbs, 41% prot. |
Common serving sizes:
Related types of Veal:
Related types of Beef:
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