Lamb Leg (Sirloin Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
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Nutrition Facts
Serving Size
100 g
Energy
561 kj
134 kcal
Fat
5.08g
Saturated Fat
1.82g
Monounsaturated Fat
2.04g
Polyunsaturated Fat
0.46g
Carbohydrates
0g
Fibre
0g
Protein
20.55g
Sodium
64mg
Cholesterol
66mg
Potassium
284mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (36%)
Protein (64%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
134
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Fat
5.08g
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Carbs
0g
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Prot
20.55g
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| There are 134 calories in 100 grams of Lamb Leg (Sirloin Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade). |
| Calorie Breakdown: 36% fat, 0% carbs, 64% prot. |
Common serving sizes:
Related types of Lamb:
See also:
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Lamb Leg (Shank Half, Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
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Lamb Leg (Whole (Shank and Sirloin) Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
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Lamb (Lean Only, Trimmed to 0.65 cm Fat, Choice Grade)
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Lamb Leg (Sirloin Half, Trimmed to 0.65 cm Fat, Choice Grade)
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Pork Leg (Rump Half, Lean Only)
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