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Fried Breaded or Floured Pork Chop (Lean Only Eaten)
Grilled or Baked Pork Steak or Cutlet (Lean Only Eaten)
Beef Tip Round (Lean Only, Trimmed to 0.65 cm Fat)
Beef Flank (Lean Only, Trimmed to 0 cm Fat)
Pheasant Leg Meat
Veal Leg (Top Round)
Lamb Leg (Shank Half, Trimmed to 0.65 cm Fat, Choice Grade)
Lamb Leg (Shank Half, Trimmed to 0.3 cm Fat, Choice Grade)
Pork Beerwurst
Pork Bologna
Related searches for: Pork Leg (Rump Half, Lean Only)
beef chicken lamb
ham pork

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