| Food database and calorie counter |
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Nutrition Facts
Serving Size
1 lb
Energy
6282 kj
1501 kcal
Fat
131.95g
Saturated Fat
53.706g
Monounsaturated Fat
59.013g
Polyunsaturated Fat
4.536g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
73.12g
Sodium
295mg
Cholesterol
345mg
Potassium
1048mg
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (80%)
Protein (20%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
1501
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Fat
131.95g
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Carbs
0g
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Prot
73.12g
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| There are 1501 calories in 1 pound of Beef Brisket (Point Half, Trimmed to 0.65 cm Fat). |
| Calorie Breakdown: 80% fat, 0% carbs, 20% prot. |
Common serving sizes:
Related types of Brisket:
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Beef Brisket
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Beef Brisket (Lean Only Eaten)
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Beef Brisket (Flat Half, Trimmed to 0.3 cm Fat, Select Grade, Cooked, Braised)
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Beef Brisket (Whole, Trimmed to 0.3 cm Fat, Cooked, Braised)
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Beef Brisket (Point Half, Trimmed to 0.3 cm Fat, Cooked, Braised)
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Corned Beef Brisket (Cured)
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View More Brisket Nutritional Info |
Related types of Beef:
See also:
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Beef Brisket (Point Half, Lean Only, Trimmed to 0.65 cm Fat)
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Beef Brisket (Point Half, Trimmed to 0.3 cm Fat)
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Beef Brisket (Whole, Trimmed to 0.65 cm Fat)
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Beef Brisket (Flat Half, Trimmed to Trimmed to 0.3 cm Fat, Cooked, Braised)
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Beef Brisket (Flat Half, Lean Only, Trimmed to 0 cm Fat, Choice Grade, Cooked, Braised)
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