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Pork Leg (Whole, Cooked, Roasted)

Nutrition Facts
Serving Size
100 g
per serve
Energy
1142 kj
273 kcal
Fat
17.61g
Saturated Fat
6.47g
Monounsaturated Fat
7.88g
Polyunsaturated Fat
1.68g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
26.83g
Sodium
60mg
Cholesterol
94mg
Potassium
352mg
Last updated: 04 Feb 08 05:07 AM
14%
of RDI*
(273 cal)
14% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (60%)
 
Protein (40%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
273
Fat
17.61g
Carbs
0g
Prot
26.83g
There are 273 calories in 100 grams of Pork Leg (Whole, Cooked, Roasted).
Calorie Breakdown: 60% fat, 0% carbs, 40% prot.

Common serving sizes:

Serving Size Calories
100 g 273
1 cup diced 369
1 lb 1238

Related types of Roast Pork:

Loin Pork Roast
Pork Chops or Roasts (Loin Blade, Bone-In)
Pork Roast
Pork Roast (Lean Only Eaten)
Shoulder Pork Roast
Smoked or Cured Pork Roast
  View More Roast Pork Nutritional Info

Related types of Pork:

Pork Loin (Tenderloin)
Pork Spareribs
Pork Chop
Minced Pork
Pork
  View More Pork Nutritional Info

See also:

You searched for Pork Leg (Whole, Cooked, Roasted). Did you mean:
Pork Leg (Whole)
Pork Loin (Whole, Cooked, Roasted)
Pork Leg (Shank Half, Cooked, Roasted)
Pork Shoulder (Whole, Cooked, Roasted)
Pork Leg (Rump Half, Cooked, Roasted)
  View More
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