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Nutrition Facts
Serving Size
100 g
per serve
Energy
728 kj
174 kcal
Fat
6.91g
Saturated Fat
2.569g
Monounsaturated Fat
2.48g
Polyunsaturated Fat
0.568g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
26.21g
Sodium
258mg
Cholesterol
106mg
Potassium
339mg
Last updated: 21 Aug 07 07:33 AM
9%
of RDI*
(174 cal)
9% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (37%)
 
Protein (63%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
174
Fat
6.91g
Carbs
0g
Prot
26.21g
There are 174 calories in 100 grams of Roasted Veal (Lean Only Eaten).
Calorie Breakdown: 37% fat, 0% carbs, 63% prot.

Common serving sizes:

Serving Size Calories
1 oz, boneless (yield after cooking, fat removed) 33
1 thin slice (approx 11 cm x 6.5 cm x 0.3 cm) 37
1 oz, boneless, raw, lean only (yield after cooking) 37
1 oz, boneless (yield after fat removed) 45
1 oz, boneless, lean only 49
1 medium slice (approx 11 cm x 6.5 cm x 0.6 cm) 73
1 thick slice (approx 11 cm x 6.5 cm x 1 cm) 110
1 serving (85 g) 148
100 g 174
1 cup diced 233

Related types of Veal:

Roasted Veal
Veal
Veal Loin
Veal Schnitzel
Veal Chop
Veal Shank
  View More Veal Nutritional Info

See also:

Roasted Veal (Lean and Fat Eaten)
Veal (Lean and Fat Eaten)
Veal Chop (Lean Only Eaten)
Veal Sirloin (Lean Only)
Veal Meat (Lean Only)
  View More
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