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Nutrition Facts
Serving Size
1 serving (85 g)
per serve
Energy
1110 kj
265 kcal
Fat
21.83g
Saturated Fat
9.523g
Monounsaturated Fat
8.713g
Polyunsaturated Fat
0.222g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
17.37g
Sodium
63mg
Cholesterol
69mg
Potassium
212mg
Last updated: 21 Aug 07 07:33 AM
13%
of RDI*
(265 cal)
13% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (74%)
 
Protein (26%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
265
Fat
21.83g
Carbs
0g
Prot
17.37g
There are 265 calories in 1 serving of Thinly Sliced Beef Sandwich Steak.
Calorie Breakdown: 74% fat, 0% carbs, 26% prot.

Common serving sizes:

Serving Size Calories
1 oz, raw (yield after cooking) 66
1 sandwich steak 128
1 serving (85 g) 265
100 g 312
1 cup 334

Related types of Steak:

Beef Steak (Lean Only Eaten)
Beef T-Bone Steak (Lean Only, Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Steak
Beef Porterhouse Steak (Trimmed to 0 cm Fat, Cooked, Grilled)
Beef Top Sirloin (Trimmed to 0.3 cm Fat)
  View More Steak Nutritional Info

Related types of Beef:

Beef
Lean Minced Beef
Roast Beef
Minced Beef (Cooked)
Corned Beef
  View More Beef Nutritional Info

See also:

Beef Sandwich Steaks (Flaked, Chopped, Formed and Thinly Sliced)
Steak Sandwich
Beef Thin-Sliced (Cured)
Thin Sliced Beef Luncheon Meat
Sliced Ham
  View More
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