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Nutrition Facts
Serving Size
1 lb
per serve
Energy
2600 kj
621 kcal
Fat
22.68g
Saturated Fat
9.408g
Monounsaturated Fat
8.922g
Polyunsaturated Fat
0.885g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
97.21g
Sodium
240mg
Cholesterol
154mg
Potassium
1547mg
Last updated: 04 Feb 08 05:08 AM
31%
of RDI*
(621 cal)
31% RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (34%)
 
Protein (66%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
621
Fat
22.68g
Carbs
0g
Prot
97.21g
There are 621 calories in 1 pound of Beef Flank (Lean Only, Trimmed to 0 cm Fat, Select Grade).
Calorie Breakdown: 34% fat, 0% carbs, 66% prot.

Common serving sizes:

Serving Size Calories
100 g 137
1 steak 237
1 lb 621

Related types of Beef:

Roast Beef
Beef Steak
Minced Beef (Cooked)
Beef
Corned Beef
Lean Minced Beef
  View More Beef Nutritional Info

See also:

Beef Flank (Lean Only, Trimmed to 0 cm Fat)
Beef Flank (Trimmed to 0 cm Fat)
Beef Flank (Trimmed to 0 cm Fat, Select Grade)
Beef Tip Round (Lean Only, Trimmed to 0 cm Fat)
Beef Flank (Trimmed to 0 cm Fat, Choice Grade)
  View More
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