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5 cups chopped

Broccoli

Nutrition Facts
Serving Size
5 cups chopped
per serve
Energy
647 kj
155 kcal
Fat
1.68g
Saturated Fat
0.177g
Monounsaturated Fat
0.05g
Polyunsaturated Fat
0.173g
Carbohydrates
30.21g
Sugar
7.74g
Fibre
11.8g
Protein
12.83g
Sodium
150mg
Cholesterol
0mg
Potassium
1438mg
Last updated: 04 Feb 08 05:07 AM
8%
of RDI*
(155 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (65%)
 
Fat (8%)
 
Protein (27%)
*Based on an RDI of 2000 calories

Photos

Broccoli
 

Nutritional Summary:

Cals
155
Fat
1.68g
Carbs
30.21g
Prot
12.83g
There are 155 calories in 5 cups chopped of Broccoli.
Calorie Breakdown: 8% fat, 65% carbs, 27% prot.

Common serving sizes:

Serving Size Calories
1 cup chopped 31
100 g 34
1 serving 50

Related types of Broccoli:

Chinese Broccoli (Cooked)
Cooked Broccoli (Fat Not Added in Cooking)
Broccoli Raab
Broccoli Flower Clusters
Broccoli (Spears, Frozen)
  View More Broccoli Nutritional Info

Related types of Vegetables:

Lettuce
Red Tomatoes
Onions
Mushrooms
Carrots
Spinach
  View More Vegetables Nutritional Info

See also:

Cooked Broccoli
Cooked Broccoli (Fat Added in Cooking)
Broccoli (with Salt, Drained, Cooked, Boiled)
Steamed Broccoli
Cooked Vegetable Combinations (Broccoli, Carrots, Corn and Cauliflower, Fat Added in Cooking)
  View More
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