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Nutrition Facts
Serving Size
1 serving (129 g)
per serve
Energy
389 kj
93 kcal
Fat
2.54g
Saturated Fat
0.552g
Monounsaturated Fat
1.061g
Polyunsaturated Fat
0.936g
Carbohydrates
18.18g
Sugar
11.49g
Fibre
3.4g
Protein
1.06g
Sodium
236mg
Cholesterol
0mg
Potassium
543mg
Last updated: 21 Aug 07 07:33 AM
5%
of RDI*
(93 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (73%)
 
Fat (23%)
 
Protein (4%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
93
Fat
2.54g
Carbs
18.18g
Prot
1.06g
There are 93 calories in 1 serving of Mashed Winter Type Squash (Fat and Sugar Added in Cooking).
Calorie Breakdown: 23% fat, 73% carbs, 4% prot.

Common serving sizes:

Serving Size Calories
100 g 72
1 serving (129 g) 93
1 cup hubbard 182
1 cup, butternut 185
1 cup acorn 189

Related types of Squash:

Spaghetti Winter Squash
Yellow Summer Squash
Butternut Winter Squash
Acorn Winter Squash
Summer Squash (Crookneck and Straightneck)
Cooked Summer Squash
  View More Squash Nutritional Info

Related types of Vegetables:

Mushrooms
Spinach
Onions
Lettuce
Red Tomatoes
Carrots
  View More Vegetables Nutritional Info

See also:

Mashed Winter Type Squash
Baked Winter Type Squash (Fat and Sugar Added in Cooking)
Mashed Winter Type Squash (No Fat or Sugar Added in Cooking)
Baked Winter Type Squash
Winter Squash
  View More
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