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1 oz, with bone (yield after bone removed)
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Nutrition Facts
Serving Size
1 oz, with bone (yield after bone removed)
Energy
136 kj
32 kcal
Fat
1.43g
Saturated Fat
0.248g
Trans Fat
0.112g
Monounsaturated Fat
0.552g
Polyunsaturated Fat
0.457g
Carbohydrates
0.09g
Sugar
0.02g
Fibre
0g
Protein
4.54g
Sodium
18mg
Cholesterol
12mg
Potassium
73mg
Last updated: 13 May 20 03:17 AM
Calorie Breakdown:
Carbohydrate (1%)
Fat (41%)
Protein (58%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
32
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Fat
1.43g
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Carbs
0.09g
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Prot
4.54g
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There are 32 calories in 1 ounce, with bone (yield after bone removed) Baked or Grilled Salmon (No Salt Added). |
Calorie Breakdown: 41% fat, 1% carbs, 58% prot. |
Common serving sizes:
Related types of Salmon:
Related types of Fish:
See also:
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