Food database and calorie counter |
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Nutrition Facts
Serving Size
100 g
Energy
271 kj
65 kcal
Fat
0.15g
Saturated Fat
0.031g
Monounsaturated Fat
0.01g
Polyunsaturated Fat
0.072g
Carbohydrates
13.05g
Sugar
3.15g
Fibre
4.4g
Protein
2.85g
Sodium
35mg
Cholesterol
0mg
Potassium
168mg
Last updated: 13 May 20 03:16 AM
Calorie Breakdown:
Carbohydrate (80%)
Fat (2%)
Protein (18%)
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*Based on an RDI of 2000 calories
Photos
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Nutritional Summary:
Cals
65
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Fat
0.15g
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Carbs
13.05g
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Prot
2.85g
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There are 65 calories in 100 grams of Cooked Vegetables (No Salt Added, Fat Not Added in Cooking). |
Calorie Breakdown: 2% fat, 80% carbs, 18% prot. |
Common serving sizes:
Related types of Mixed Vegetables:
Mixed Vegetables (Frozen)
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Mixed Vegetables (without Salt, Frozen, Drained, Cooked, Boiled)
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Mixed Vegetables (Solids and Liquids, Canned)
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Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
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Mixed Vegetables (Drained Solids, Canned)
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View More Mixed Vegetables Nutritional Info |
Related types of Vegetables:
See also:
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