| Food database and calorie counter |
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1 medium (155 g, with bone, raw) (yield after cooking, bone removed)
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Nutrition Facts
Serving Size
1 medium (155 g, with bone, raw) (yield after cooking, bone removed)
Energy
910 kj
217 kcal
Fat
12.68g
Saturated Fat
4.699g
Monounsaturated Fat
5.552g
Polyunsaturated Fat
1.229g
Carbohydrates
0g
Sugar
0g
Fibre
0g
Protein
24.28g
Sodium
336mg
Cholesterol
72mg
Potassium
351mg
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (54%)
Protein (46%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
217
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Fat
12.68g
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Carbs
0g
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Prot
24.28g
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| There are 217 calories in 1 medium Pork Chop. |
| Calorie Breakdown: 54% fat, 0% carbs, 46% prot. |
Common serving sizes:
| Serving Size |
Calories |
1 oz, with bone (yield after cooking, bone removed) |
40 |
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1 oz, boneless (yield after cooking) |
52 |
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1 oz, with bone, cooked (yield after bone removed) |
55 |
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1 oz, boneless, cooked |
71 |
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1 small or thin cut (85 g, with bone, raw) (yield after cooking, bone removed) |
118 |
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1 serving (85 g) |
212 |
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1 medium (155 g, with bone, raw) (yield after cooking, bone removed) |
218 |
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100 g |
250 |
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1 large (225 g, with bone, raw) (yield after cooking, bone removed) |
318 |
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1 cup cooked, diced |
335 |
Related types of Pork Chops:
Related types of Pork:
See also:
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